Grilled asparagus




Here is a typical summer way to enjoy the great taste of asparagus. With only a few ingredients to enhance its unique taste and grilled on the fire, you will certainly fall in love with this seasonal vegetable.





1 lb asparagus

¼ cup balsamic glaze

1 tsp Worcestershire sauce





  1. Dip the raw asparagus in the balsamic cream and the sauce. Grill for a few minutes in the pan or on the barbecue.



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