Ingredients:
This Middle Eastern recipe is a blend of spices that can be used as a marinade for the meats of your choice.
Ingredients
1 lb blue oyster mushroom
½ cup red cabbage
¼ cup tomato
¼ cup yellow bell pepper
Fresh or dried cilantro to taste
Garlic sauce
Pita bread
Seasoning
1 tbsp. ground cumin
1 tbsp. ground coriander
1 tbsp. ground garlic
1 tsp. clove
½ tsp. ground cardamom
½ tsp. ground curry powder
1 tbsp. ground ginger
1 tsp. ground black pepper
1 tsp. ground cinnamon
Use 1 tablespoon of seasoning per 1 lb of chicken, meat or here blue oyster mushroom.
Preparation
- Mix all spices. Mix 1 tbsp. of the spice mixture with 1 lb. of mushrooms.
- Fry the mushrooms in the pan with a little butter.
- Serve with coleslaw, tomato, yellow bell pepper or garlic sauce and pita bread.
Enjoy!